Slow cooker bourbon cocktail wieners
WebbInstructions. PLACE the sausages in the bowl of a slow cooker or crock pot. ADD the barbecue sauce, brown sugar, vinegar, and beer and stir to combine. COOK on high for 2 to 3 hours or until the sausages are warmed through. LOWER heat and keep warm to serve. WebbIn a large saucepan, saute green pepper and onion in butter until soft. Add ketchup, brown sugar, beer and water; bring to a boil then lower to simmer and cook about 30 minutes. Add cocktail wieners and stir until wieners are coated. Transfer mixture to crockpot and put temperature on low. Keep covered and on low.
Slow cooker bourbon cocktail wieners
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WebbCocktail Sausage and Pineapple Bits Made with brown sugar, apricot preserves, cocktail sausages, crushed pineapple Method: stovetop Time: 30-60 minutes Bourbon Dogs Made with bourbon, cocktail weenies, ketchup, brown sugar Method: stovetop Time: under 30 minutes Slow Cooker Hot Little Doggies Made with hot dog buns, cocktail weiners, bbq … WebbSlow-Cooker Bourbon Cocktail Wieners tablespoon 368k followers More information A quick and tasty appetizer with slow-simmered mini hot dogs in a slightly sweet and …
Webb1. Preheat oven to 450°F. 2. Combine the batter ingredients in a medium mixing bowl: flour, milk, water, lemon pepper and sea salt. 3. Break or cut the cauliflower into small 1½ inch pieces. Webb9 dec. 2024 · ¼ teaspoon garlic powder 3 teaspoons Worcestershire sauce Instructions Open 2 packages of little smokies, and place them in the Crockpot. In a small bowl, mix the sauce ingredients until well combined. …
Webb8 mars 2024 · Ingredients 1 package (14 ounces) miniature smoked sausages 1 bottle (28 ounces) barbecue sauce 1-1/4 cups water 3 tablespoons Worcestershire sauce 3 tablespoons steak sauce 1/2 teaspoon pepper Directions In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until heated through. Serve with a … WebbHow To Make bbq bourbon cocktail wieners (slow cooker) 1 Put all ingredients into a small crock pot. Stir. Cook on low 4 hours, or until hot. Last Step: Don't forget to share! Make …
Webb21 sep. 2024 · Crockpot recipes Crockpot Little Smokies This easy recipe only has 3 ingredients! Serve it straight out of the crockpot for a truly no-fuss appetizer. Get the recipe Slow Cooker BBQ Little Smokies with Bourbon BBQ sauce, brown sugar, and bourbon team up to create a sticky-sweet appetizer that everyone will love. Get the recipe
Webb21 mars 2024 · INSTRUCTIONS. STEP 1: Mix all the ingredients together in a slow cooker and stir until cocktail hot dogs are well coated. STEP 2: Cook on low for 3 to 4 hours, stirring occasionally until you're ready to … incorporate \\u0026 grow richWebbHow to make Crock-Pot Little Smokies: 1. Add all ingredients (Little Smokies sausages, ketchup, BBQ sauce, brown sugar and Worcestershire sauce to a 3 to 4 quart slow cooker. 2. Give everything a quick stir to combine. 3. Cover and cook for 2 to 4 hours on LOW giving everything a stir every half hour or so. Cook until the sausages are warmed ... incorporate a business californiaWebb29 jan. 2010 · Directions In a medium saucepan, combine the brown sugar, catsup, whiskey and onion. Bring to a boil. Turn down the heat to a simmer and add the cocktail dogs. … incorporate a business in florida onlineWebb31 dec. 2024 · HOW TO MAKE SLOW COOKER COCKTAIL WIENERS. Place wieners in slow cooker. In a medium bowl, combine the ketchup, hot sauce, brown sugar, lemon juice, salt, garlic, and red pepper flakes. … incorporate a business in albertaWebb16 jan. 2024 · Instructions. Over medium heat, cook diced onion in butter for 5 minutes. Add ketchup, brown sugar, and bourbon. Simmer for 20-30 minutes. Add in cocktail smokies and simmer for 1 hour, stirring occasionally. Serve warm and enjoy! incorporate a businessWebb26 juni 2024 · Step Two – Then place the sliced hot dogs in the slow cooker. Step Three – Add the wet ingredients: ketchup, barbecue sauce, brown sugar, bourbon, … incorporate a company companies houseWebb2024-12-19 In a small slow cooker, combine cocktail weiners, brown sugar, ketchup, bourbon, shallot, and garlic. Stir to combine and cover. Cook on high until the bourbon smell has cooked off, 6 hours. incorporate a business in alberta online