Clean Eating Detox: Week 2 Menu Plan: Focusing on Awareness

Week 2 Menu Plan

Day                   Breakfast                     Lunch           Dinner

8       Cardamom quinoa porridge            Watercress, sardine and orange salad      Shittake mushrooms, brown rice in parchment
9       Millet with pineapple, coconut and flax              quinoa salad with zuchini                         Grilled salmon with bok                                                                                                                 mint and pistachio                              choy/orange/avocado salad
10     Breakfast vegetable-miso soup                   Roasted veggies with quinoa                 Baked sweet potato with greens                                             with chickpeas
11      Cardamom quinoa porridge         Shittake mushrooms, brown rice in parchment    Grilled salmon, boy choy, orange/avocado                                                                                                                                                                           salad
12     Breakfast vegetable miso-soup                  Watercress, sardine and orange salad              Roasted vegetables with quinoa                                        with chickpeas
13    Millet with pineapple, coconut and flax         baked sweet potato with greens            quinoa salad with zuchini, mint and pistachio
14   Cardamom quinoa porridge         Shittake mushrooms and brown rice in parchment          Roasted vegetables with quinoa
Wild Alaskan Salmon

Wild Alaskan Salmon

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